$12 BLACK TIGER PRAWNS WITH GARLIC (GF)
(8p)
We know you’ve only got only a short time to eat lunch but still deserve a nice break to recharge your batteries for a busy afternoon.
Discover an oasis between the Financial District and North Beach at BASK Restaurant. Our famous tapas follow original recipes from the Basque Country. They are prepared with the finest ingredients and cooked with homemade care.
Take a look at our lunch menu and let the flavors of the Old World help you get the break you deserve.
GF = GLUTEN FREE
(8p)
Oven baked French cheese with honey
Peppers with Guerande sea salt (3p)
Soup of the day
Marinated white anchovies
Crisp creamy croquettes with ham (5p)
Squid cooked in its own ink
Eggplant, zucchini, Bell Peppers and tomatoes layered and baked
Spanish omelette cooked with onions and potatoes
Serrano Ham on sliced bread spread with crushed tomato, garlic & olive oil (6p)
with home made barissa with pastry puffs
with tortilla chips
Spanish omelette cooked with onions, potatoes and chorizo
Mixture of beef and lamb in Basque sauce
Crispy croquettes with crab (4p)
Crispy creamy croquettes with chicken (5p)
Homemade style (5p)
Prawns & chicken
Beets, Manchego cheese, avocado, trio bell peppers and blue cheese
Sliced Ahi tuna, hard boiled egg, tomatoes, avocado, olives and mango tartar
Marinated and sliced chicken breast, sun dried tomatoes, avocado, corn and sliced apples
Crab Louie, lettuce, tomatoes, lemon mayo sauce, sprinkled with parsley
Serrano ham, Manchego cheese, arugula, with garlic aioli spread and sun dried tomato sauce
Lemon-terragon chicken breast, lettuce, tomatoes, avocado and swiss cheese
Marinated grilled tofu, grilled veggies (bell peppers, eggplant and zucchini) sun dried tomatoes and Manchego cheese
Grilled salmon with bacon, lettuce and tomato, arugula, sun dried tomato and aioli
Roasted chicken thigh in a Basque sauce with rice and sautéed vegetables
Grilled Angus ribeye sprinkled with Guerande sea salt served with French fries
Seared Pacific Ahi tuna with roasted vegetables and Pilaf rice
PEI mussels in a white wine and creamy sauce with celery served with French fries
Mix of beef and lamb patty, Serrano ham, Manchego cheese, lettuce, tomato and caramelized onions with French fries (Also available in Gluten Free bread)
(415) 392-2275
Spanish Basque Tapas & Pintxos. See our Basque menu and pre-book here.
Price Range: 1$-29$